All events

Atis Elsts (currently at University of Bristol), Agrin Pentjuss and Egils Stalidzans have created a wrapper software for the software...

LEANPROT (Systems biology platform for the creation of lean-proteome Escherichia coli strains) is a project with collaborators from...

30 persons from various European countries met on May 29, 2017 in Riga for a preparatory group meeting of COST action CHARME (Harmonising...

During he project meeting in Berlin partners were acquainted with new colleagues – two robots that can automatically perform high number...

A Management Commitee meeting and educational course on Systems Medicine took place in Porto on February 20 – 24. Latvia was represented...

Consortia meeting of SMARTPLANTS project took place at Sainsbury laboratories of University of Cambridge. Egils Stalidzans, Agris...

This year the International Systems Biology Conference (ICSB) took place in Barcelona, Spain which is quite close to Riga. The weather...

LEANPROT project related modelling discussions were held among Andrus Seiman, Agris Pentjuss, Jurijs Meitalovs and Egils Stalidzans. We...

Kristiana Kandere-Grzybowska has worked with cancer cell motility for a long time starting at Northwestern University (Evanston, IL,...

The leader of Biosystems group Egils Stalidzans becomes a director of the Institute of Microbiology and Biotechnology at University (MBI)...

SMARTPLANTS project meeting took place on May 26 to 27, 2016. The nice weather in Riga welcomed our partners from the project "Control of...

The surprising news was received from foundation "Viegli" : Egils Stalidzans was among six nominees for the award in science category...

On March 21, 2016 the first meeting of the COST-project "Harmonising standardisation strategies to increase efficiency and...

Agris Pentjuss, the member of Biosystems Group, Latvia University of Agriculture and Computational Systems Biology group, Institute of...

Already in the fourth month of the project, LEANPROT partners met in Tallinn in the beginning of March at Competence Center of Food and...